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Simple recipe: Fried ice cream cake

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Fried ice cream cake, It Needs prepare 10 Ingredients And 4 Steps

Ok now Tutorial of Fried ice cream cake

Fried ice cream cake We can cook Fried ice cream cake by using 10 ingredients and 4 steps. Here is how you cook Fried ice cream cake.

Ingredients of Fried ice cream cake

  1. Prepare of crushed corn flakes (measure after crushing).
  2. You need to prepare of sugar.
  3. You need to prepare of butter.
  4. You need to prepare of container vanilla ice cream.
  5. Prepare of cool whip.
  6. Prepare of cinnamon.
  7. You need to prepare of honey.
  8. Prepare of Chocolate and caramel syrup.
  9. Prepare of Whipped topping.
  10. Prepare of Maraschino cherries.

Fried ice cream cake directions

  1. Take out the ice cream and leave out to soften for 30 minutes. Melt butter in a large pan and add the crushed cornflakes and sugar. Stir continuously to prevent sugar from burning until lightly golden; remove from pan to cool..
  2. Press 1/2 of cornflake mixture into the bottom of a 9"x13" baking pan..
  3. In a large bowl, add the ice cream, cool whip and cinnamon and stir until combined. Pour the ice cream mixture over the cornflakes and spread out evenly. Sprinkle the rest of the cornflakes evenly over the top. Drizzle with honey. Freeze for at least 5 hours..
  4. Cut and serve with the syrups, whipped topping and cherries on top. Yum!.

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