Sourdough Milk Buns, It Needs prepare 8 Ingredients And 5 Steps

Ok now Cooking Direction Of Sourdough Milk Buns

We can cook Sourdough Milk Buns by using 8 ingredients and 5 steps. Here is how you achieve Sourdough Milk Buns.

Ingredients of Sourdough Milk Buns

You need to prepare 100 gr of sourdough starter (mature 100% hydration).
Prepare 210 gr of bread flour.
Prepare 30-40 gr of sugar.
You need to prepare 135 gr of milk.
Prepare of (me: 90 gr milk + 45 gr liquid whipped cream).
You need to prepare 3 gr of salt.
Prepare 20 gr of unsalted butter.
Prepare of Food colors.

Sourdough Milk Buns instructions

Mix starter, flour, sugar and milk until well combined and rest it for autolyse process for about 30 mins (cover with napkin)..
Knead well the dough then eventually add salt and butter. Knead until reaching window pane. Rest 3 hours..
Divide dough into your preference size, filling and color. Shape. Rest until double in size (for about two hours; depending on your room temperature).
Preheat oven. Bake at 160 degcel for about 20-30 mins (depending on your oven).
Cool it completely and decor as you wish. Enjoy!.

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