How To Make Whosayna’s Rose Flanby

Whosayna’s Rose Flanby, We need prepare 11 Ingredients And 1 Steps

Ok now Cooking Direction Of Whosayna’s Rose Flanby

You can cook Whosayna’s Rose Flanby by using 11 ingredients and 1 steps. Here is how you achieve Whosayna’s Rose Flanby.

Ingredients of Whosayna’s Rose Flanby

1. Prepare 4 cups of milk.
2. You need to prepare 1 cup of evaporated milk.
3. Prepare 1 cup of condensed milk.
4. You need to prepare 1/2 cup of nestle cream (dessert cream) or fresh cream.
5. Prepare 2 tbsp of agaragar powder (china grass powder).
6. You need to prepare 2 tsp of rose essence.
7. You need to prepare of Syrup:.
8. You need to prepare 2 tbsp of sugar.
9. You need to prepare 2 tbsp of water.
10. Prepare 1/4 tsp of Rose Essence.
11. You need to prepare of Red Colour.

Whosayna’s Rose Flanby instructions

1. Boil all well except essence and cream till it bubbles, make sure you were stirring it. Remove from flame and àdd essence and cream then beat well and let it cool for 10mins, pour on pudding moulds any shape you desire or rose mould then let it cool and set. Can keep in fridge. Unmould on platter, pour the syrup on it and serve Syrup: Boil it till it thickens a little, remove from flame add essence and colour..

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