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How To Make Shrimp Cakes

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Shrimp Cakes, We use prepare 20 Ingredients And 11 Steps

Ok now How To Cook Shrimp Cakes

Shrimp Cakes You can cook Shrimp Cakes using 20 ingredients and 11 steps. Here is how you achieve Shrimp Cakes.

Ingredients of Shrimp Cakes

  1. Prepare of cakes-----------.
  2. Prepare 1 cup of dehydrated baby shrimp.
  3. You need to prepare as needed of water to rehydrate the shrimp.
  4. You need to prepare 1/2 teaspoon of ground paprika.
  5. Prepare 1 of large egg.
  6. Prepare 1 tablespoon of parsley flakes.
  7. Prepare 2 tablespoons of diced onions.
  8. Prepare 1/2 teaspoon of seasoned salt.
  9. Prepare 1/3 teaspoon of granulated garlic powder.
  10. You need to prepare 1 cup of all purpose flour.
  11. You need to prepare of sauce 1--------.
  12. Prepare 1/3 cup of mayonnaise.
  13. You need to prepare 1 tablespoon of chopped onion finely.
  14. You need to prepare 1 tablespoon of Horseradish prepared.
  15. Prepare of sauce 2-------------.
  16. You need to prepare 1 tablespoon of Horseradish prepared.
  17. Prepare 1/3 teaspoon of grated ginger.
  18. You need to prepare 1/3 cup of ketchup.
  19. Prepare of frying-----------.
  20. You need to prepare as needed of cooking oil.

Shrimp Cakes directions

  1. Rinse the shrimp. Cover with water and set aside. Let them rehydrate for 30 minutes to an hour. I drained most of the liquids and put into refrigerator overnight..
  2. Mix the ingredients to sauce #1. Set aside..
  3. Mix ingredients to sauce #2 and set aside..
  4. Drain all the water possible of the shrimp it's ok to use some of it.
  5. Mix the flour, salt, onions, paprika, parsley flakes, garlic, egg, and shrimp..
  6. Set aside..
  7. Heat the oil and pan fry the cakes. I spooned the mix into the hot oil.
  8. Turn when the first side is done and crispy..
  9. Fry the other side crispy and done..
  10. Move to paper towels and repeat till done..
  11. Serve with sauces, I hope you enjoy!.

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