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How To Make Bouquet cake

Bouquet cake, We use prepare 9 Ingredients And 4 Steps

Ok now Tutorial of Bouquet cake Bouquets & Cakes was born from tradition. Owner and creator, Katie Luna began and built this business with "family and friends" and "celebration" being her main idea and drive. See more ideas about cake bouquet, candy bouquet, bouquet. cupcake bouquet demo.

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Ingredients of Bouquet cake

  1. You need to prepare 2 cups of All-purpose flour (MAIDA).
  2. Prepare 1 1/2 tsp of Baking powder.
  3. Prepare 3/4 tsp of Baking soda.
  4. You need to prepare 1 pinch of Salt.
  5. Prepare 3/4 cup of Sugar.
  6. Prepare 3/4 cup of Milk.
  7. Prepare 1/2 tsp of Vinegar.
  8. You need to prepare 1/4 teaspoon of Vegetable oil.
  9. Prepare 1 tsp of Butter.

Welcome to Bouquet Cakes Welcome to Bouquet Cakes Welcome to Bouquet Cakes. My name is Maria Racovalis, I have always been creative and love baking and cooking. In this easy to follow cake decorating tutorial, Angela Henderson shows you how to make this eye-catching cupcake bouquet design. Perfect for a whole host of events and occasions.

Bouquet cake instructions

  1. Firstly take a pan (Kadai) and then keep it on gas and leave it for 10 minutes. And add oil to it..
  2. Now we will make a batter of the cake. Take a utensil now pour cream and sugar and then mix it. Gradually pour all the ingredients in the utensil and mix it..
  3. Put this batter in the mould. Tab slowly to set the batter keep the mould in the pan than cover the pan. Keep it for 45 min on slow flame..
  4. Let the cake cool down. And then make a flower with the help of cake iceing.

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