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Easy Recipe: Tropical hibiscus drink (zobo)

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Tropical hibiscus drink (zobo), We need prepare 8 Ingredients And 3 Steps

Ok now Tutorial of Tropical hibiscus drink (zobo) This nigerian zobo drink recipe is very easy and simple to make. How to make Zobo (Hibiscus flower) drink. Zobo drink…It had been a long time coming.

Tropical hibiscus drink (zobo) Hibiscus which is the core ingredient in preparation of Zobo Drink is the calyces of the hibiscus plant known to grow mostly in tropical and subtropical regions. Every part of the hibiscus plant the seeds, stem, leaves and flower have been used for traditional medicine. Red Tea popularly known as Zobo. You can cook Tropical hibiscus drink (zobo) using 8 ingredients and 3 steps. Here is how you achieve Tropical hibiscus drink (zobo).

Ingredients of Tropical hibiscus drink (zobo)

  1. You need to prepare 2 cups of hibiscus.
  2. You need to prepare 3 litre of water.
  3. You need to prepare of Pineapple skin.
  4. You need to prepare 1 cup of orange juice.
  5. Prepare of Mango skin.
  6. Prepare of Sugar.
  7. Prepare of Lemon grass.
  8. Prepare 3 of cloves.

Hibiscus Tea, also known as zobo drink, is a very popular beverage in many regions of the world, and is often used for medicinal purposes. There are many species of the hibiscus plant across the world including across Africa. The most common variety used in zobo drink both in Nigeria and across the. Hibiscus drink recipe is produced from dried Roselle plant flowers (Hibiscus Sabdariffa) and is well known by Nigerians as zobo or hibiscus tea.

Tropical hibiscus drink (zobo) step by step

  1. Add all ingredients except lemon juice and bring to boil for 10 mins..
  2. Allow to cool and then strive..
  3. Add some ice cubes or refrigerate and enjoy..

Hibiscus tea is ruby red in color and has a sour taste. Zobo, Sobo or Zoborodo is a healthy popular Nigerian drink made from the dried red calyces and. Hibiscus tea zobo drink is a very popular beverage throughout the world and is often used as a medicinal tea. Zobo drink is one of the many nutritional drinks found in west africa it derives its name from the hausa name of its parent plant zoborodo hibiscus sabdariffa roselle. National Institutes of Health Go to source.

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