Best Recipe: For Mother's Day! Easy Mini Carnation Cake
You can cook For Mother's Day! Easy Mini Carnation Cake by using 3 ingredients and 8 steps. Here is how you cook For Mother's Day! Easy Mini Carnation Cake.
Ingredients of For Mother's Day! Easy Mini Carnation Cake
- Prepare 1 of Cupcake.
- You need to prepare 2 of Chocolate decorating pen.
- You need to prepare 1 of Whipped cream.
For Mother's Day! Easy Mini Carnation Cake step by step
- Melt the chocolate pens in hot water, and draw small and large petal shapes on top of a cooking sheet. They will harden right away, but it is easier to put them in the fridge..
- Cover the top of the cupcake with whipped cream, and stick in the flower petals..
- Even if you make this for a bento, you can make it as cute as this! Even a little kid could probably do this..
- If you sprinkle silver dragées in between the petals, they will look like drops of morning dew..
- I made a marigold with orange and yellow petals..
- These are the cupcakes and whipped cream I used this time. After using the cream, you can store it in the fridge and use it conveniently a bit at a time..
- Spread out the cream a bit thickly. This will make it easier to stick the petals in, and it will cushion them..
- "Soft-type" chocolate pens that stay soft will not harden properly, so please be careful..
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