Cream Cup Cakes, It Needs prepare 17 Ingredients And 8 Steps

Ok now Tutorial Cooking Of Cream Cup Cakes

You can cook Cream Cup Cakes by using 17 ingredients and 8 steps. Here is how you cook Cream Cup Cakes.

Ingredients of Cream Cup Cakes

Prepare 2 of eggs room temperature.
Prepare 1 cup of flour.
Prepare 1/2 cup of powder sugar.
Prepare 1/2 cup of oil.
You need to prepare 1/2 tsp of baking powder.
Prepare 1/4 tsp of baking soda.
Prepare 1/4 tsp of vanilla essence.
You need to prepare 2 pinch of salt.
Prepare 1/4 cup of milk in room temperature.
You need to prepare of For_Icing.
You need to prepare of whipping cream.
Prepare 1 of m nozzel to make flower.
You need to prepare of star nozzel to make flower.
You need to prepare of red and blue colour.
Prepare of piping bag.
You need to prepare of paper cup.
You need to prepare of cup cake tray.

Cream Cup Cakes step by step

Maida baking powder baking soda ko chan lein ache se ab salt dalen and mix karein.
Ab aik bowl main eggs dalen aur use 10 mins beat karein then add sugar aur mazzed 5 mins beat karein then add vanilla essence and oil and beat well.
Ab thora thora kar ke flour wala mixture and milk 2 to 3 portion main add karein and spatula se fold karein with soft hand and make a normal thick batter.
Now cup cake mould main paper cups rakhen aur unhe 1/3 fill karein then bake karein phela ae preheat oven main in 180 degree for around 15 mins tooth pin insert kar ke check karein kay bake hogai now cool them completly.
Ab chilled whipe cream lein make sure chilled hu but ice crystals na hu use medium speed par anti clock wise beat karein kay ap spoon se uothai to wo gire nahi.
Now cream ko 2 parts main divide karein 1 part main just 3 drops dalen red food colour to make a pink colour and ise piping bag main fill krden8.
Now in 2nd one add 1 drop of blue colour and 1 drop of red colour to make a levender colour and ise bhi piping bag main fill karein.
Jab cup cake thande hojai to 1m nozzel se big rose banai and star nozzels se chote chote pipe karein.

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