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How To Make Beef Ramen with Black Forest Ham and Chives

Beef Ramen with Black Forest Ham and Chives, We need prepare 6 Ingredients And 2 Steps

Ok now How To Make Beef Ramen with Black Forest Ham and Chives

Beef Ramen with Black Forest Ham and Chives We can cook Beef Ramen with Black Forest Ham and Chives using 6 ingredients and 2 steps. Here is how you cook Beef Ramen with Black Forest Ham and Chives.

Ingredients of Beef Ramen with Black Forest Ham and Chives

  1. Prepare 1 package of beef ramen.
  2. You need to prepare 3 slices of black forest ham.
  3. Prepare 2 cups of hot water.
  4. Prepare 1 teaspoon of soya sauce.
  5. You need to prepare 1 teaspoon of Chinese black vinegar.
  6. Prepare 2 tablespoons of chopped chives.

Beef Ramen with Black Forest Ham and Chives step by step

  1. Add the ramen noodles and flavor packet to a bowl with water. Heat till cooked..
  2. Roll the ham up into a roll. Slice the roll across making strips about 1/4 inch wide like a pinwheel. Stice the pinwheels once across. Add to the ramen with the chives. Stir in the soya sauce and vinegar. Serve I hope you enjoy!!.

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