How To Make Flower pot chocolate
We can cook Flower pot chocolate using 3 ingredients and 5 steps. Here is how you achieve Flower pot chocolate.
Ingredients of Flower pot chocolate
- Prepare 300 gms of chocolate.
- You need to prepare 1 cup of crushed digestive biscuits.
- Prepare as required of mint leaves.
Flower pot chocolate directions
- First take disposable glass..
- Make a small cut in side of the glass. It's easy to unmould the glass. Chop 300 gm dark chocolate..
- Place the chocolate over a simmering pot of water.allow to melt completely..
- Fill in the glass with melted chocolate. Rotate to coat. Put out the extra chocolate..
- Refrigerate for 15 minutes. After 15 minutes open the glass. Fill the glass with biscuit powder or crumbled cake. Give it real effect place a mint leaf in it..
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