Mint Hibiscus Iced Tea, We need prepare 5 Ingredients And 6 Steps

Ok now sTep by step tutorial Mint Hibiscus Iced Tea

We can cook Mint Hibiscus Iced Tea using 5 ingredients and 6 steps. Here is how you achieve Mint Hibiscus Iced Tea.

Ingredients of Mint Hibiscus Iced Tea

Prepare of hibiscus flower.
You need to prepare of honey.
You need to prepare of lemon.
Prepare of Water.
You need to prepare of Salt.

Mint Hibiscus Iced Tea instructions

To make this hibiscus drink, start by taking 3-4 flowers per cup of tea. I took 8 flowers to make 2 cups of tea. Remove the calyx or the green part from which the flower is attached to the plant. Also remove the stamen, the part from which the yellow seeds are attached..
Wash the petals well under running water and add them to a medium-sized glass bowl..
Boil 3 cups of water in medium-sized saucepan water and once it comes to a rolling boil, remove it from heat. Pour the boiling water over the petals..
Cover the bowl and let the colour from the flowers steep into the water. Steep for 10-12 minutes..
Strain the tea using a tea strainer. Add lime juice to it and mix well. Add honey or sugar, salt, crushed mint leaves, and mix well..
Now add some ice cubes to the serving glasses, pour the tea and serve..

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