Easy Recipe: How to: Vegetable Stock
You can cook How to: Vegetable Stock by using 8 ingredients and 3 steps. Here is how you achieve How to: Vegetable Stock.
Ingredients of How to: Vegetable Stock
- Prepare 2-3 of carrots.
- You need to prepare 2-3 of celery sticks.
- You need to prepare 1 of yellow onion.
- You need to prepare 1 of portobello mushroom.
- Prepare 1 of small bunch parsley.
- You need to prepare 5 sprigs of thyme (fresh).
- You need to prepare of about 10 cups water.
- You need to prepare 1 tsp of peppercorns.
How to: Vegetable Stock step by step
- Dice vegetables. Add water. Heat till water boils. Then simmer, covered, for about 1.5 hours. The concentration of the stock will be determined by how long the liquid simmers..
- Strain..
- Use or freeze..
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