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Best Recipe: Roasted Sunflower Seeds

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Roasted Sunflower Seeds, We need prepare 6 Ingredients And 9 Steps

Ok now Tutorial Cooking Of Roasted Sunflower Seeds

Roasted Sunflower Seeds We can cook Roasted Sunflower Seeds using 6 ingredients and 9 steps. Here is how you achieve Roasted Sunflower Seeds.

Ingredients of Roasted Sunflower Seeds

  1. You need to prepare of ingridients.
  2. You need to prepare 1 cup of sunflower seeds, unroasted..
  3. You need to prepare 2 tsp of flour.
  4. Prepare 2 tsp of salt.
  5. You need to prepare 3 tbsp of water.
  6. You need to prepare 1 of any dry spices you want..

Roasted Sunflower Seeds directions

  1. Preheat oven to 170C-180C..
  2. In a bowl, mix the sunflower seeds with the flour..
  3. In another bowl, mix the salt with the water, and the spices you want..
  4. Mix the seeds with the water, and make sure that all the seeds are covered with salt water..
  5. Put them in the oven for about 5 minutes..
  6. Take the seeds out of the oven, they should be sticked each to another..
  7. Break them apart so every seed will be by its own..
  8. Put them in the oven for another 5-8 minutes..
  9. Enjoy them fresh or put into a seald box to the fridge. They can hold up for a month. Goes great with beer..

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