Easy Recipe: Crispy Honey Baby Corn
We can cook Crispy Honey Baby Corn using 6 ingredients and 6 steps. Here is how you achieve Crispy Honey Baby Corn.
Ingredients of Crispy Honey Baby Corn
- You need to prepare 250 gm of Baby corn.
- You need to prepare 2 tbsp of Plain flour, rice flout and cornflowers each.
- Prepare as per taste of Salt, pepper salt, turmeric powder.
- You need to prepare as needed of Little bit of ginger garlic paste.
- Prepare as required of Tomato ketchup and honey.
- You need to prepare As needed of White sesame and spring onion.
Crispy Honey Baby Corn directions
- At first clean the baby corn and boiled them with salt.
- Now mix all the dry ingredients along with ginger garlic paste and make a coating of each baby corn.
- Now add a dash of water for final coating.
- Now fry them until it turns golden brown.
- Now make a sauce using tomato ketchup and honey.
- Then take a pan heat some oil add chopped onion fry them little bit add the sauce then fried baby corn toss them. Finally sprinkle some white seaseme and sping onion. Your crispy honey baby corn is ready to serve.
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