Best Recipe: Sour Eggplant with Small Fish Curry /আম-বেগুনে ছোট মাছের চচ্চরি
You can cook Sour Eggplant with Small Fish Curry /আম-বেগুনে ছোট মাছের চচ্চরি using 13 ingredients and 5 steps. Here is how you cook Sour Eggplant with Small Fish Curry /আম-বেগুনে ছোট মাছের চচ্চরি.
Ingredients of Sour Eggplant with Small Fish Curry /আম-বেগুনে ছোট মাছের চচ্চরি
- You need to prepare 250 grams of Mola mach (Mola carplet fish).
- You need to prepare 200 grams of egg plant.
- You need to prepare 1 of small potato (if you like).
- You need to prepare 1/2 of medium green mango.
- You need to prepare 1 cup of Sliced onion.
- Prepare 1 of and ½ teaspoons garlic(finely chopped).
- You need to prepare 1/3 teaspoon of turmeric powder.
- Prepare 1 teaspoon of Chilli powder.
- You need to prepare 4-5 of Split green chillies.
- Prepare 1 of bay leaf.
- Prepare 1 tablespoon of coriander leaves chopped.
- Prepare to taste of Salt.
- You need to prepare 3 tablespoon of oil.
Sour Eggplant with Small Fish Curry /আম-বেগুনে ছোট মাছের চচ্চরি step by step
- Cut the fish and clean the fish a few times with water and salt. Place the fish in a strainer.Cut eggplant and potato like the picture. Wash them and keep aside.Cut green mango in same size..
- Heat oil in a pan and add slice onion. Fry it till becomes transparent.Add chilli powder, turmeric powder, garlic, bay leaf, ¾ teaspoon salt and 1 tablespoon water. Stir it and cook it till oil comes out..
- Add potato and egg plant and stir it.Cook it for 5 minutes and add fish, mango pieces, green chillies and 1 and ¾ cups water. Cook it under closed lid till water dries up and all ingredients cook thoroughly..
- Add coriander leaves and check the salt. Remove it from heat..
- Sour Eggplant with small fish curry is ready. Serve it hot with steamed rice and enjoy. 😊.
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