Simple recipe: Soft Molasses Cookies
You can cook Soft Molasses Cookies using 14 ingredients and 7 steps. Here is how you cook Soft Molasses Cookies.
Ingredients of Soft Molasses Cookies
- You need to prepare of Big mixing bowl.
- Prepare 1/2 cup of Softened butter.
- You need to prepare 1/2 cup of Vegetable shortening(not margarine).
- You need to prepare 1 1/2 cup of Sugar.
- Prepare 1/2 cup of Molasses.
- You need to prepare 2 of Eggs(lightly beaten).
- You need to prepare of medium mixing bowl.
- Prepare 4 cup of All-purpose flower.
- Prepare 1/2 tsp of Salt.
- You need to prepare 2 1/4 tsp of Baking soda.
- You need to prepare 2 1/4 tsp of Ground ginger.
- Prepare 1 tsp of Ground cloves.
- You need to prepare 1 1/2 tsp of Ground cinnamon.
- Prepare 1 of as needed Additional sugar.
Soft Molasses Cookies step by step
- Set oven to preheat at 350°.
- In the large mixing bowl, cream together butter, shortening, and sugar until lightly colored and fluffy.
- beat in molasses and eggs; set aside..
- in medium bowl combine flour(sifting nit needed), salt, baking soda, ginger, clothes, and cinnamon. Blend thoroughly with wire whisk.
- Gradually mix flour mixture into creamed ingredients until dough is blended and smooth..
- Roll into 1 1/2 inch balls dip top in sugar; place 2 1/2 inches apart on greased cookie sheets..
- bake for 11 minutes.
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