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Ultimate Recipe: Fried Fresh Salmon w/kale & dandelion greens

Fried Fresh Salmon w/kale & dandelion greens, It Needs prepare 15 Ingredients And 4 Steps

Ok now Tutorial of Fried Fresh Salmon w/kale & dandelion greens

Fried Fresh Salmon w/kale & dandelion greens We can cook Fried Fresh Salmon w/kale & dandelion greens using 15 ingredients and 4 steps. Here is how you achieve Fried Fresh Salmon w/kale & dandelion greens.

Ingredients of Fried Fresh Salmon w/kale & dandelion greens

  1. Prepare of Fresh Salmon.
  2. Prepare of Fresh dill.
  3. You need to prepare of Bread crumbs.
  4. Prepare of Old bay seasoning.
  5. You need to prepare of Garlic powder.
  6. You need to prepare of Bell peppers.
  7. You need to prepare of Green onions.
  8. You need to prepare of Bella mushrooms.
  9. You need to prepare of Sea Salt.
  10. You need to prepare of Grapeseed oil.
  11. You need to prepare of Dill dipping sauce (healthy version).
  12. Prepare of Coconut milk yogurt unsweetened.
  13. Prepare of Fresh dill chopped small.
  14. Prepare of Small cucumbers chopped small.
  15. Prepare to taste of Lime zest.

Fried Fresh Salmon w/kale & dandelion greens step by step

  1. Bell peppers, green onions, Bella mushrooms sauteed.
  2. Add number 1 to fresh cut up salmon, old bay seasoning, garlic powder, sea salt, panko bread crumbs, and blend together.
  3. Form into patties and refrigerate for a hour. Fry on both sides in grapeseed oil.
  4. Fresh dill, coconut milk yogurt, dairy free, lime, dipping sauce.

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