Ultimate Recipe: Fried Fresh Salmon w/kale & dandelion greens
We can cook Fried Fresh Salmon w/kale & dandelion greens using 15 ingredients and 4 steps. Here is how you achieve Fried Fresh Salmon w/kale & dandelion greens.
Ingredients of Fried Fresh Salmon w/kale & dandelion greens
- Prepare of Fresh Salmon.
- Prepare of Fresh dill.
- You need to prepare of Bread crumbs.
- Prepare of Old bay seasoning.
- You need to prepare of Garlic powder.
- You need to prepare of Bell peppers.
- You need to prepare of Green onions.
- You need to prepare of Bella mushrooms.
- You need to prepare of Sea Salt.
- You need to prepare of Grapeseed oil.
- You need to prepare of Dill dipping sauce (healthy version).
- Prepare of Coconut milk yogurt unsweetened.
- Prepare of Fresh dill chopped small.
- Prepare of Small cucumbers chopped small.
- Prepare to taste of Lime zest.
Fried Fresh Salmon w/kale & dandelion greens step by step
- Bell peppers, green onions, Bella mushrooms sauteed.
- Add number 1 to fresh cut up salmon, old bay seasoning, garlic powder, sea salt, panko bread crumbs, and blend together.
- Form into patties and refrigerate for a hour. Fry on both sides in grapeseed oil.
- Fresh dill, coconut milk yogurt, dairy free, lime, dipping sauce.
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