Dalia/phutane chutney (roasted split chana chutney powder), We use prepare 7 Ingredients And 2 Steps

Ok now How To Make Dalia/phutane chutney (roasted split chana chutney powder)

We can cook Dalia/phutane chutney (roasted split chana chutney powder) using 7 ingredients and 2 steps. Here is how you achieve Dalia/phutane chutney (roasted split chana chutney powder).

Ingredients of Dalia/phutane chutney (roasted split chana chutney powder)

Prepare 1 cup of dalia (phutane/ rosted split chana).
Prepare 1/4 cup of roasted sesame seeds (til).
You need to prepare 1/4 cup of roasted peanuts.
Prepare 2 tsp of chilly powder.
Prepare 4 cloves of garlic optional.
Prepare 1 tsp of cumin seeds.
Prepare 3/4 tsp of salt.

Dalia/phutane chutney (roasted split chana chutney powder) instructions

Grind all ingredients in a blender. The consistency should be fine..
Serve with oil or ghee. Goes well with Dosa, idli, uthpa, upma..

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