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Step By Step Recipe: Stuffed zucchini flowers from Lesvos

Stuffed zucchini flowers from Lesvos, It Needs prepare 9 Ingredients And 5 Steps

Ok now How To Cook Stuffed zucchini flowers from Lesvos

Stuffed zucchini flowers from Lesvos You can cook Stuffed zucchini flowers from Lesvos by using 9 ingredients and 5 steps. Here is how you cook Stuffed zucchini flowers from Lesvos.

Ingredients of Stuffed zucchini flowers from Lesvos

  1. Prepare 20 of zucchini flowers (the more you find the better).
  2. You need to prepare 1/2 kg of tangy feta cheese.
  3. Prepare 3-4 of eggs.
  4. Prepare of For the batter.
  5. Prepare of flour.
  6. You need to prepare 1 pinch of salt.
  7. Prepare 1 pinch of pepper.
  8. You need to prepare of water (as much as it takes for a thick batter).
  9. Prepare of oil for frying.

Stuffed zucchini flowers from Lesvos step by step

  1. Wash the zucchini flowers and remove the stamens..
  2. Crumble the feta cheese and mix with the eggs..
  3. Using a different bowl, add all the ingredients for the batter..
  4. Stuff the zucchini flowers with the feta mixture, twist the petals to seal and thoroughly dip them into the batter..
  5. Using a spoon, remove each one carefully from the batter and fry in hot oil. When they get golden brown all over, remove them onto paper towels to drain..

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