Step By Step Recipe: Italian Sausages with Dandelion Greens (development)

Italian Sausages with Dandelion Greens (development), We use prepare 9 Ingredients And 5 Steps

Ok now Tutorial Cooking Of Italian Sausages with Dandelion Greens (development)

We can cook Italian Sausages with Dandelion Greens (development) using 9 ingredients and 5 steps. Here is how you achieve Italian Sausages with Dandelion Greens (development).

Ingredients of Italian Sausages with Dandelion Greens (development)

1. You need to prepare 1 Pkg of Sweet or Hot Italian Sausage, cut inti bite sized pieces.
2. Prepare 1 Bunch of Dandelion Greens, separated and washed.
3. You need to prepare 1 of Med Onion, sliced coarsely.
4. You need to prepare 3 Cloves of Garlic, smashed skinned chopped.
5. You need to prepare 1 Cup of White Wine.
6. You need to prepare 2 of bTBS Cup Olive Oil.
7. You need to prepare 2 TBS of Butter.
8. Prepare 1 TBS of French Mustard.
9. You need to prepare to taste of Salt and Pepper.

Italian Sausages with Dandelion Greens (development) instructions

1. In a large skillet soften onions in oil add garlic then sausage pieces and brown.
2. Deglaze skillet with wine stirring in mustard.
3. Add butter.
4. Fold in greens.
5. Lower heart and simmer til sausage are cooked through and have given their juices..

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