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Simple recipe: Rose milk with sabja seeds

Rose milk with sabja seeds, It Needs prepare 6 Ingredients And 3 Steps

Ok now How To Cook Rose milk with sabja seeds

Rose milk with sabja seeds You can cook Rose milk with sabja seeds by using 6 ingredients and 3 steps. Here is how you achieve Rose milk with sabja seeds.

Ingredients of Rose milk with sabja seeds

  1. You need to prepare 2 tablespoon of sugar.
  2. You need to prepare 1 glass of chilled milk.
  3. You need to prepare 2 teaspoon of sabja seeds.
  4. Prepare 1 of piece Badam pisin(almond tree gum).
  5. Prepare 1/2 teaspoon of Rose essence (Store brought).
  6. Prepare As required of Water- soak the Badam pisin and sabja seeds.

Rose milk with sabja seeds directions

  1. Soak overnight a piece of Badam pisin in a glass of water. Soak the sabja seeds in a warm water for 10 minutes..
  2. Take a blender add chilled milk, sugar, few drops of rose essence in a blender.mix well and transfer to a glass..
  3. Add tablespoon of soaked sabja seeds and Badam pisin. Garnish with dry rose petals.We can ice cubes and honey. For vegan rose milk we can replace regular milk to coconut milk or soya milk.Try this delicious drink and share your reviews..

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