Simple recipe: Poire Belle Hélène Chocolate Lava Cake

Poire Belle Hélène Chocolate Lava Cake, It Needs prepare 22 Ingredients And 12 Steps

Ok now Tutorial Cooking Of Poire Belle Hélène Chocolate Lava Cake

We can cook Poire Belle Hélène Chocolate Lava Cake by using 22 ingredients and 12 steps. Here is how you cook Poire Belle Hélène Chocolate Lava Cake.

Ingredients of Poire Belle Hélène Chocolate Lava Cake

1. You need to prepare of Poached Pear:.
2. You need to prepare 750 ml of Water,.
3. You need to prepare 150 g of Light Muscovado Sugar,.
4. You need to prepare 1 of Cinnamon Stick,.
5. Prepare 2 of Star Anise,.
6. You need to prepare 1 of Cloves,.
7. Prepare 1 of Lemongrass White Part Only Lightly Bruised,.
8. You need to prepare 2 TBSP of Spiced Rum,.
9. You need to prepare of Fresh Orange Zest, 1 Orange.
10. Prepare 1/2 Inch of Ginger Grated,.
11. You need to prepare 4 of Pears Preferably Bosc,.
12. Prepare of Lava Cake:.
13. Prepare 75 g of High Quality Dark Chocolate Preferably Valrhona,.
14. You need to prepare 56 g of Unsalted Butter Softened,.
15. You need to prepare 1 of Egg,.
16. Prepare 50 g of Demerara Sugar,.
17. You need to prepare 25 g of Corn Flour,.
18. Prepare Pinch of Sea Salt,.
19. You need to prepare 2 TBSP of Nature's Superfoods' Raw Cacao Nibs,.
20. Prepare of Edible Gold Dust, For Garnishing.
21. You need to prepare of Edible Rose Petals, For Garnishing.
22. Prepare of Fresh Mint, For Garnishing.

Poire Belle Hélène Chocolate Lava Cake step by step

1. Prepare the poached pears. In a sauce pot over medium heat, add water, sugar, cinnamon, star anise, cloves, lemongrass, rum, orange zest and ginger. Stir to combine well and until the sugar has dissolved. Stir, stir, stir..
2. Turn the heat down to low and simmer for about 30 mins. Remove from heat. Peel the pears using a peeler. Using a melon baller, carefully remove the bottom of the pears..
3. Using a small sharp knife to scrape out all the seeds carefully. Place the pears immediately into the syrup or it will oxidize very quickly. Fill the pot with more water, just enuff to submerge the pears and only if necessary. Return the pot back onto the heat..
4. Cut out a round parchment paper to cover the pears and the syrup. This will ensure even coloring of the pears. Bring it up to a simmer and turn the heat down to low. Cover and poach the pears for 20 to 30 mins. Remove from heat and let chill in the fridge overnight, with the parchment paper still in tact..
5. Prepare the lava cakes. Preheat oven to 230 degree celsius or 450 fahrenheit. On a double boiler, add chocolate..
6. Once chocolate starts to melt, remove from heat and add butter. Stir until well combined and the butter has melted as well. Set aside. In another bowl, add egg and sugar..
7. Whisk to combine well. Gradually add the warm chocolate mixture into the egg mixture 1/3 portion at a time. Whisk until everything is fully incorporated. Sieve in the corn flour..
8. Whisk until well combined. Add in salt, cacao nibs and 2 TBSP of that syrup. *You can make excellent tea with the syrup.* Give it a final whisk..
9. Add the chocolate batter into the ramekins. *These lava cakes will not be able to unmold. If you would like to serve these on a serving plate, lightly grease a pastry ring with some butter and wrap the inner circumference with parchment paper. Place the pastry ring on the serving plate and pour the batter into the ring.* Pour about 3/4 way full..
10. Wack into the oven and bake for 8 mins. The edge should be hard while the middle is still soft and jiggly. Drain pears from the syrup..
11. Place 1 pear into each ramekins or pastry rings. It is okay if there're cracks. That is the beauty of this dish. Wack back into the oven and bake for a further 5 mins..
12. Remove from oven. Plating. Garnish with some rose petals and mint on the sides Sprinkle some gold dust over the top. Serve immediately..

Thank you For exploring our simple blog about Poire Belle Hélène Chocolate Lava Cake, may our cooking recipe of Poire Belle Hélène Chocolate Lava Cake usefull and work :) and please get our other recipe collection, there are over million Best recipes such as Poire Belle Hélène Chocolate Lava Cake with 22 Ingredients And 12 recipe directions are available just for us

#How To Cook Poire Belle Hélène Chocolate Lava Cake, Cooking Poire Belle Hélène Chocolate Lava Cake, #Simple Recipe Poire Belle Hélène Chocolate Lava Cake, #Simple direction Poire Belle Hélène Chocolate Lava Cake, #Homemade Poire Belle Hélène Chocolate Lava Cake, #Step by step cooking Poire Belle Hélène Chocolate Lava Cake, #Delicous Poire Belle Hélène Chocolate Lava Cake, #How To Make Poire Belle Hélène Chocolate Lava Cake, #Food Poire Belle Hélène Chocolate Lava Cake

OTHER RECIPE AVAILABLE HERE

Share :