How To Make Tomatoes egg drop soup
We can cook Tomatoes egg drop soup using 8 ingredients and 2 steps. Here is how you achieve Tomatoes egg drop soup.
Ingredients of Tomatoes egg drop soup
- You need to prepare 4 pcs of tomatoes.
- Prepare 5 bowl of water.
- Prepare of Salt.
- You need to prepare of White pepper.
- Prepare 1 of egg.
- Prepare of Dried Lili flowers (Kam cham).
- Prepare of Sesame oil.
- You need to prepare of Spring onion.
Tomatoes egg drop soup step by step
- Put the tomatoes on fire for a while,just like bbq😄 to remove the skin,cut pieces.Put a bit sesame oil on to the pot,fried tomatoes till come out the juice. Then put the water, boil for 15minut..
- Soak dried Lili flowers (Kam cham) in the water for about 15minute. Wash twice to remove yellow colour and sour taste. Then put in soup boil for 5minute, beat the egg pour slowly in to the soup. Put some salt and pepper, ready to serve. sprinkle spring onion for garnish..
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