How To Make Hibiscus-Ginger Beer

Hibiscus-Ginger Beer, We use prepare 4 Ingredients And 3 Steps

Ok now How To Serve Hibiscus-Ginger Beer

We can cook Hibiscus-Ginger Beer using 4 ingredients and 3 steps. Here is how you cook Hibiscus-Ginger Beer.

Ingredients of Hibiscus-Ginger Beer

1. You need to prepare 1 oz of (28G.) hibiscus dried flowers.
2. Prepare 4 cup of boiling water.
3. Prepare 1 of Cracked ice.
4. You need to prepare 3 of 12-ounce bottles ginger beer.

Hibiscus-Ginger Beer instructions

1. In a medium saucepan,steep the hibiscus flowers in the boiling water until deep red ,25 minutes; discard the flowers..
2. Add ice to glass and fill halfway with the tea..
3. Top off the drink with ginger beer..

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