Best Recipe: Saffron Pears
You can cook Saffron Pears by using 6 ingredients and 3 steps. Here is how you achieve Saffron Pears.
Ingredients of Saffron Pears
- Prepare 6 of pears.
- Prepare 2 pinch of saffron.
- You need to prepare 3 slice of fresh ginger.
- You need to prepare 150 grams of brown or muscovado sugar.
- Prepare 2 cup of water.
- You need to prepare 1 cup of Chardonnay (white wine).
Saffron Pears directions
- Peel the pears but leave stem on..
- In a pan prepare the syrup by bringing to boil the rest of ingredients. Once the syrup starts boiling add the pears to slowly cook on a lower heat for 30 minutes. You should check if the pears retain their shape and do not become overcooked..
- Serve when cooled. You can keep them in the fridge within a glass jar..
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