Chicken and rice stoup, We need prepare 14 Ingredients And 7 Steps

Ok now Tutorial Cooking Of Chicken and rice stoup

We can cook Chicken and rice stoup using 14 ingredients and 7 steps. Here is how you achieve Chicken and rice stoup.

Ingredients of Chicken and rice stoup

You need to prepare 8 of tighs bone in skin on.
You need to prepare 3 of staulks and heart of celery.
You need to prepare 6 medium of carrots peeled and chopped.
Prepare 2 cup of dried oyster mushrooms.
Prepare 1 large of onion coarsely chopped.
Prepare 1 tsp of celery salt.
You need to prepare 1 tsp of pink Himalayan salt.
Prepare 2 tsp of ground black pepper.
Prepare 3 1/2 quart of water.
You need to prepare 1/4 cup of cornstarch.
Prepare 1/4 cup of water.
Prepare 2 1/2 cup of broken Jasmine rice.
Prepare 1 tbsp of saffron flowers (not stems,threads).
Prepare 1 stick of butter.

Chicken and rice stoup step by step

Get water hot add chicken.
After 4 minutes add vegetables and spices and butter.
After 15 minutes take chicken from pot remove skin and put back in becareful not to burn yourself.
Add your rice keep stirring occasionally to keep rice from sticking.
After rice is done mix quarter cup water and quarter cup of cornstarch add to water rice to thicken.
After it thickens let sit for 5 minutes covered.
Hope you enjoy.

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