Chilled Tropical Fruits / Loy Kaew, We use prepare 8 Ingredients And 6 Steps

Ok now Cooking Direction Of Chilled Tropical Fruits / Loy Kaew

We can cook Chilled Tropical Fruits / Loy Kaew by using 8 ingredients and 6 steps. Here is how you cook Chilled Tropical Fruits / Loy Kaew.

Ingredients of Chilled Tropical Fruits / Loy Kaew

You need to prepare of marain plums i use today ,every sweet and sour taste tropical fruits can do.
Prepare of sugar syrups.
Prepare of honey.
You need to prepare of jasmine flowers,today i dont have ,just skip it.
You need to prepare of of salt.
You need to prepare of small size iced cube.
You need to prepare of serving glass.
Prepare of strawberry for decoration.

Chilled Tropical Fruits / Loy Kaew directions

Mix sugar syrup with honey,salt ,stir add some iced and bring this to chilled in refrigerator while preparing fruits...add clean jasmine in this step to make little scent to syrups.
Peel fruit,today i use marian plum ,this can be mango,lychee etc..
Slice to prefer pieces.
Add to chilled syrups bowl,mix well.
To serve ,serve in chilled glass,top with iced.
decorate with fresh strawberry.

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