Step By Step Recipe: Kienyeji veggies
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Ingredients of Kienyeji veggies
- You need to prepare 2 bunch of Mnavu.
- You need to prepare 2 bunch of Mchunga.
- You need to prepare 1 bunch of Ndunga.
- You need to prepare 3 of big tomato.
- You need to prepare 1 of big onion.
- You need to prepare 1/4 cup of oil.
- You need to prepare to taste of Salt.
- Prepare 1/2 tea spoon of rose mary.
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Kienyeji veggies directions
- First I boil all the veggies in a sufaria then I put aside. I drain the remaining water.
- Fry the onions till golden brown then I add tomatoes..
- When the tomatoes are well cooked I had my boil veggies.
- Wait for 5 minutes then add my rose Mary en salt..
- My delicious traditional veggies are ready..
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