Alkaline - Kale and Dandelion Greens, It Needs prepare 8 Ingredients And 3 Steps

Ok now How To Cook Alkaline - Kale and Dandelion Greens

We can cook Alkaline - Kale and Dandelion Greens using 8 ingredients and 3 steps. Here is how you achieve Alkaline - Kale and Dandelion Greens.

Ingredients of Alkaline - Kale and Dandelion Greens

Prepare 2 bundles of organic kale greens.
You need to prepare 2 bundles of organic dandelion greens.
You need to prepare 1/2 cup of organic assorted sweet peppers.
Prepare 1/2 of bell pepper(green).
You need to prepare 1/2 cup of Red onions.
Prepare 1/4 cup of Cilantro.
You need to prepare 2 tablespoons of agave.
Prepare to taste of Sea salt and cayenne ( season.

Alkaline - Kale and Dandelion Greens instructions

Wash and cut up greens (small).
Clean and chop veggies (peppers onions, cilantro) place in pot lightly coated with grape seed oil. Simmer over medium heat and stir occasionally for 5 min..
Place chopped greens into pot with lid. As the greens cook down add the rest of it if it doesn’t all fit in pot at one time. Add seasoning and agave after greens cook down and let cook for 35 min. Or desired consistency..

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