Simple recipe: Rose Jam
You can cook Rose Jam using 4 ingredients and 4 steps. Here is how you cook Rose Jam.
Ingredients of Rose Jam
- Prepare 100 grams of Pesticide-free rose petals.
- Prepare 75 grams of Sugar.
- Prepare 50 ml of Lemon juice.
- Prepare 200 ml of Water.
Rose Jam directions
- Wash the rose petals and separate with your hands. Place into a pot with the other ingredients and simmer over low heat for about 1 hour..
- When the rose petals have all become soft and take on a paste-like consistency, it's done. Keep an eye on it and add water as necessary..
- This probably isn't necessary, but in my home, once the petals have softened, we use a stick blender to make it into a paste..
- This jam is used in our Fried Donuts at. It's also great on ice cream. https://cookpad.com/us/recipes/145126-deep-fried-donuts-paczki.
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