Hibiscus-Ginger Beer, We need prepare 4 Ingredients And 3 Steps

Ok now How To Make Hibiscus-Ginger Beer

We can cook Hibiscus-Ginger Beer by using 4 ingredients and 3 steps. Here is how you achieve Hibiscus-Ginger Beer.

Ingredients of Hibiscus-Ginger Beer

You need to prepare 1 oz of (28G.) hibiscus dried flowers.
Prepare 4 cup of boiling water.
You need to prepare 1 of Cracked ice.
You need to prepare 3 of 12-ounce bottles ginger beer.

Hibiscus-Ginger Beer step by step

In a medium saucepan,steep the hibiscus flowers in the boiling water until deep red ,25 minutes; discard the flowers..
Add ice to glass and fill halfway with the tea..
Top off the drink with ginger beer..

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