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How To Make Lovely Gyoza Dumpling🌸

Lovely Gyoza Dumpling🌸, It Needs prepare 12 Ingredients And 9 Steps

Ok now Easy Tutorial Lovely Gyoza Dumpling🌸

Lovely Gyoza Dumpling🌸 We can cook Lovely Gyoza Dumpling🌸 using 12 ingredients and 9 steps. Here is how you achieve Lovely Gyoza Dumpling🌸.

Ingredients of Lovely Gyoza Dumpling🌸

  1. You need to prepare of ☆Gyoza skin.
  2. You need to prepare 100 g of bread flour.
  3. You need to prepare 4 tablespoon of water.
  4. Prepare of ☆Gyoza meat.
  5. You need to prepare 70 g of minced pork.
  6. You need to prepare 70 g of chopped spring onion.
  7. You need to prepare 1 teaspoon of grated ginger.
  8. Prepare 1 teaspoon of soy sauce.
  9. You need to prepare of pepper.
  10. Prepare of ☆flower.
  11. You need to prepare of rice flour.
  12. You need to prepare of Good color or vegetable powder.

Lovely Gyoza Dumpling🌸 directions

  1. Mix flour and water and knead well..
  2. Wrap with film and rest for 30 minutes..
  3. Mix ingredients well with hand..
  4. Make color dough with rice flour and vegetables powder (pumpkin, purple potato, matcha green tea powder). Food color is ok. Make very small balls..
  5. Divide dough(15-16) and make gyoza sheet with rolling pin..
  6. Wrap meat mixture with sheet like these photos..
  7. Put gyoza on floured plate..
  8. Put rice flour balls and make flower patterns. And cook in boiling water for 4~5 minutes..
  9. Eat with chilled vinegar soy sauce or any sauce you like. 💝🇯🇵❣️.

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