How To Make Huckleberry Jam
You can cook Huckleberry Jam using 4 ingredients and 4 steps. Here is how you cook Huckleberry Jam.
Ingredients of Huckleberry Jam
- You need to prepare 500 grams of Huckleberries.
- Prepare 200 grams of Sugar.
- You need to prepare 1 tbsp of Lemon juice.
- You need to prepare 50 ml of Water.
Huckleberry Jam directions
- Remove the stems from the huckleberries and wash clean. Drain them in a sieve, then put them in a saucepan with the sugar. Lightly crush them and leave for an hour..
- Add the water and lemon juice, and turn the heat to medium. Remove the scum as it simmers until thickened..
- It will suddenly thicken when cooled, so remove from the heat just before it looks like it's done..
- Huckleberry jam and marble chiffon cake..
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