How To Make Agua de Jamaica/Jamaica tea
We can cook Agua de Jamaica/Jamaica tea using 10 ingredients and 4 steps. Here is how you achieve Agua de Jamaica/Jamaica tea.
Ingredients of Agua de Jamaica/Jamaica tea
- Prepare 1 cup of water.
- You need to prepare 4 of fresh hibiscus flowers.
- You need to prepare 1/2 of Juice of lemon.
- Prepare of Optional ingredients for extra flavour(according to your taste).
- Prepare 1 tablespoon of dried lemongrass.
- Prepare 1/4 tsp of cinnamon powder (Gives an amazing flavour and scent).
- You need to prepare 1 tablespoon of mint.
- You need to prepare as per your taste of Honey, maple syrup, sugar or any other natural sweetener.
- Prepare as required of Ginger, cardamom etc.
- You need to prepare as of Ice, if you want to make it an iced tea.
Agua de Jamaica/Jamaica tea step by step
- Remove the calyx or the green part from which the flower is attached to the plant. Also remove the stamen, the part from which the seeds are attached. Wash the petals well and add them in a pot..
- Boil the water and once it comes to a boil, pour it over the petals. Or you could also boil them together..
- Add the optional ingredients according to your taste and mix them well. Cover the pot and let the colour from the flowers steep into the water. If you are making iced tea, put ice in the bottom of the glass and pour the mixture over it..
- Steep for 10 - 12 minutes and strain the tea..
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