Agua De Jamaica (Hibiscus Flower Water), We need prepare 3 Ingredients And 3 Steps

Ok now How To Cook Agua De Jamaica (Hibiscus Flower Water)

We can cook Agua De Jamaica (Hibiscus Flower Water) by using 3 ingredients and 3 steps. Here is how you achieve Agua De Jamaica (Hibiscus Flower Water).

Ingredients of Agua De Jamaica (Hibiscus Flower Water)

You need to prepare 2 cup of Hibiscus flower concentrate (see my profile recipes for guide).
Prepare 6 of to 8 cups water.
Prepare 1 of Ice cubes.

Agua De Jamaica (Hibiscus Flower Water) instructions

Dilute each cup of concentrate with 3-4 cups water. Serve over ice cubes, or refrigerate until very cold..
*For Hibiscus Flower Tea Dilute 1/3 to 1/4 cup concentrate with 2/3 or 3/4 cup of water..
*For Hibiscus Flower Popsicles For 2 cups concentrate, add 4 cups water and add 1/4 cup more sugar. Stir well, pour into popsicle molds and place in the freezer. This amount will make 24 2-ounce popsicles and will take 4 to 5 hours to freeze..

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