Easy Recipe: Sautéd baby bok choy with tomatoes
We can cook Sautéd baby bok choy with tomatoes by using 5 ingredients and 3 steps. Here is how you achieve Sautéd baby bok choy with tomatoes.
Ingredients of Sautéd baby bok choy with tomatoes
- Prepare of organic baby bok choy.
- You need to prepare of large organic vine ripen tomato.
- You need to prepare of garlic clove.
- You need to prepare of olive oil.
- Prepare of Salt.
Sautéd baby bok choy with tomatoes step by step
- Slice bok choy into inch long length after washing. Dice tomato into large cubes..
- Sauté minced garlic in olive oil until aromatic. Add sliced bok choy and tomatoes. Sauté until tomato leaching out red juice..
- Season it with salt or fish sauce. Serve it with porridge or as a side dish for brown rice..
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