Easy Recipe: Linguinne Pasta with Dandelion Greens

Linguinne Pasta with Dandelion Greens, It Needs prepare 14 Ingredients And 4 Steps

Ok now How To Serve Linguinne Pasta with Dandelion Greens

You can cook Linguinne Pasta with Dandelion Greens using 14 ingredients and 4 steps. Here is how you achieve Linguinne Pasta with Dandelion Greens.

Ingredients of Linguinne Pasta with Dandelion Greens

1. Prepare 1 Bunch of Dandelions water rinsed in cold ..
2. Prepare 1 of carrot medium size diced into small pieces.
3. Prepare 1 lb of Pasta Linguinne ..
4. Prepare 2 Teaspoons of Salt.
5. You need to prepare 1/2 Teaspoon of Black Pepper Cracked.
6. You need to prepare 1 Teaspoon of Masala Vegetable.
7. You need to prepare 1/2 of onion medium chopped fine.
8. Prepare 1/2 Teaspoon of cumin seeds.
9. You need to prepare 6 Cloves of Garlic Fresh Mashed.
10. Prepare 2 of Olive Oil Table spoon.
11. Prepare 2 Quarts of Water.
12. Prepare 2 of cheese Table spoon Peccorino grated.
13. Prepare 1 of tomato Medium Size chopped.
14. Prepare 1 teaspoon of Tamarind Paste ..

Linguinne Pasta with Dandelion Greens directions

1. Use a large Pot and Boil water. add 1/2 teaspoon salt..
2. Cut 1/2" stems of Dandelions. Cut into 1/2 all the stems and leaves. Add to boiling water. Bring to a boil and let it simmer for 15 minutes. Drain and save the Water. Put boiled dundelions aside.  Boil diced carrots for 3 minutes in salt water..
3. In a seperate Pan add 1 tablespoon olive oil. Add cumin seeds, cook 1 minute, add all the garlic, onions, add vegetable masala and boiled carrots. Cook 2 minutes. Now add boiled dandelions, add 1/2 teaspoon salt, (1 chopped green chilli), chopped tomato and simmer for 10 mts. covered..
4. Bring dandelion water to a  boil in the same pot, add 1 teaspoon water and 1 lb. of Linguinne Pasta, boil it for 7 minutes. Drain Pasta and Add it to the Dandelions. Add 1 tablespoon of olive oil. Mix it well and serve with Grated cheese on top..

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