Easy Recipe: Jasmine Rice
We can cook Jasmine Rice using 6 ingredients and 7 steps. Here is how you achieve Jasmine Rice.
Ingredients of Jasmine Rice
- You need to prepare 1 lb (2 cups) of Jasmine rice.
- You need to prepare 5 cloves (2 tbsp) of minced garlic.
- Prepare 1 of minced large yellow onion.
- You need to prepare 1 tbsp of salt.
- You need to prepare 2 tbsp of olive oil.
- You need to prepare 3.5 cups of water.
Jasmine Rice step by step
- Heat up water to a boil in its own pot.
- Fry rice in a separate pot with oil, onion, and garlic, for no more than a minute, just to coat the rice.
- Throw boiling water in the pot with rice, salt it, and mix.
- Bring to a boil.
- Reduce heat to low (to simmer).
- Cover and cook for 20min.
- Remove from heat, fluff, and let sit for 5 minutes covered.
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