Easy Recipe: Fruit Buckle
You can cook Fruit Buckle using 18 ingredients and 12 steps. Here is how you cook Fruit Buckle.
Ingredients of Fruit Buckle
- Prepare of Fruit----------------------------.
- You need to prepare 2 of large fuji apples.
- You need to prepare 2 of medium Florida sand pears.
- Prepare 1/2 cup of fresh pineapple.
- Prepare 3 of large peaches.
- You need to prepare of Buckle crust-----------------.
- You need to prepare 2 cup of self-rising flour.
- Prepare 1 tablespoon of baking powder.
- You need to prepare 1 teaspoon of salt.
- Prepare 1/2 cup of lard.
- Prepare 1 stick of butter.
- You need to prepare 2 of large eggs.
- Prepare 1-3/4 cup of sugar.
- Prepare of Topping----------------------.
- You need to prepare 2-1/2 tablespoons of cinnamon sugar mixed.
- Prepare 1/2 cup of granola and nut mix.
- Prepare of Topping after baking------------------.
- Prepare To taste of cool whip or whipped cream.
Fruit Buckle instructions
- Preheat the oven 350 degrees Fahrenheit.
- Slice and chop the pineapple fine..
- Wash and peel the pears..
- Mix the crust ingredients..
- Peel and slice the peaches and Apples..
- Mix the crust ingredients..
- It will be sticky.
- Push and level in an oven safe heated skillet..
- Add the fruits to the buckle. Push the fruit into the buckle dough. Then sprinkle the cinnamon sugar on top..
- Take the granola mix and sprinkle on top..
- It's ready to go into the oven for an hour..
- Serve after resting for 10 minutes..
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