China grass/agar agar, We use prepare 5 Ingredients And 7 Steps

Ok now How To Make China grass/agar agar

We can cook China grass/agar agar using 5 ingredients and 7 steps. Here is how you achieve China grass/agar agar.

Ingredients of China grass/agar agar

You need to prepare 1/2 litre of Milk.
You need to prepare 50 grams of China grass.
Prepare 2 spoons of Rose syrup.
Prepare 2 spoons of Nannari sharbath.
You need to prepare few drops of vanilla essence.

China grass/agar agar instructions

Wash soak China grass in water till the milk boil.
Once the.milk started boiling add squeezed China grass from water, to the milk.
Keep stirring till the China grass dissolve once dissolved switch it off.
Take a bowl add rose syrup and add half of the milk boiled milk and make it cool quickly by keeping it under fan and keep it inside fridge and let it set..
After setting cut it into pieces add to a bowl.
Now add vanilla essence or nannari sharbath to the balance boiled milk stir well and pour into the bowl with rose agar agar pieces and keep it in fridge to get set.
After an hour cut into pieces and serve chill.

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