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Best Recipe: Flower Field Chirashi Sushi Cake

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Flower Field Chirashi Sushi Cake, It Needs prepare 11 Ingredients And 10 Steps

Ok now Easy Tutorial Flower Field Chirashi Sushi Cake Chirashi Sushi is served on happy occasions and at parties in Japan. This bright and colorful dish is made of sushi rice with a variety of vegetables mixed in, and toppings sprinkled over the top. Ver mรกs ideas sobre comida japonesa, pastel de sushi, torta de sushi.

Flower Field Chirashi Sushi Cake Chirashi sushi is also referred to as bara sushi in. Chirashi Sushi Superfood Recipe Chirashizushi Minimal Japanese Dish With Seafood Or Vegetarian Rice Bowl Easy by Sabrina Currie. A Chirashi sushi bowl recipe (often Chirashizushi in Japanese restaurants) is one of my favourite meals for January. You can cook Flower Field Chirashi Sushi Cake by using 11 ingredients and 10 steps. Here is how you cook Flower Field Chirashi Sushi Cake.

Ingredients of Flower Field Chirashi Sushi Cake

  1. You need to prepare 360 ml of Sushi rice using 360 ml or 2 rice cooker cups' worth.
  2. You need to prepare 2 of Eggs.
  3. Prepare 1 of tablespoon, 1 dash ●Sugar, salt.
  4. You need to prepare 1 tsp of each ●Katakuriko, water.
  5. Prepare 2 tbsp of Sakura denbu.
  6. You need to prepare 1 of fillet Salted salmon.
  7. Prepare 10 small of shrimp.
  8. You need to prepare 1 of tablespoon, 1 tablespoon, 1 dash ▽ Vinegar, sugar, salt.
  9. Prepare 6 of stalks Spinach.
  10. You need to prepare 3 of grams, 1 teaspoon ○Bonito flakes, soy sauce.
  11. You need to prepare 1 dash of of each Carrot, cucumber.

Only vegetables, eggs, fried tofu, etc., And often Chirashi Sushi contains a lot of ingredients that are not used in most other types of sushi like, kamaboko (fish cakes), soboro. Scattered Sushi (Chirashi Sushi) is often made for special occasions such as Doll Festival and birthdays. This beautifully arranged sushi is the easiest of all the sushi dishes. Prepare the toppings of your choice, scatter them on sushi rice, and voila!

Flower Field Chirashi Sushi Cake step by step

  1. Season the eggs with ● ingredients and whisk well to make thin egg crepes (usuyaki tamago)... Cut into 5 x 10 cm rectangles, fold in half, and make 2-3 mm slits on the creased side..
  2. Roll up the egg crepe and spread the petals out to form a dandelion shape. Make several more like this..
  3. Make the 5-ingredient sushi, and mix it into 1/2 of the sushi rice. Mix in the sakura denbu to the other half of the sushi rice. Blanch the spinach briefly, and cut into 3 cm pieces. (Here's the recipe for 5-ingredient sushi: https://cookpad.com/en/recipes/153151-5-ingredient-chirashi-sushi) https://cookpad.com/us/recipes/153151-5-ingredient-chirashi-sushi.
  4. Add the ○ ingredients to the spinach and mix. Line a circular mold with an opened milk carton to give it height, and line the bottom with 5-ingredient sushi rice..
  5. Cover the packed sushi rice with spinach, then top with the sushi rice with the sakura denbu. Press down firmly with a rice paddle. Grill the salted salmon, remove the bones and flake..
  6. Cover the sushi rice with the flaked salmon, and press it down firmly. Gently remove the circular mold and milk carton..
  7. With a peeler, thinly peel a carrot and cucumber into ribbons to garnish your sushi cake with..
  8. Boil the shrimp briefly, marinate in the ▽ ingredients, then cut in half lengthwise. Roll the carrot ribbon and lay on the rice. Place half a shrimp inside each carrot roll to make them look like flowers..
  9. Fold the cucumber ribbon in half. Place 2 slices on each place where you'll lay the egg crepe dandelion flowers. Place a dandelion flower gently on each pair of cucumber slices..
  10. Place a dandelion flower on the center shrimp to finish. The cake looks like this from the side..

Since no raw fish is used -- only cooked shrimp and lump crabmeat -- the cake can be made ahead of time and chilled. Chirashi sushi or chirashi zushi (vinegared rice with pieces of raw fish and other ingredients arranged on Soak the cherry flowers in lukewarm water to remove salt. Slice the bamboo shoot and mitsuba (fresh) into The ingredients in the package are carrot, maitake mushroom, yam cake, and fried tofu. Philadephia chirashi sushi tacos, are a chirashi sushi with cream cheese and smoked salmon on I once made a chirashi sushi birthday cake: just put the sushi rice into a cake pan to get the shape Leave a Reply Cancel reply. Sushi cake is not a cake that is made to have the appearance of sushi, instead, sushi cake is very Edomae Chirashi is now commonly known as the Kaizen Don which is a seafood bowl, where there Place these salmon flowers all over the top sushi rice layer.

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