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Best Recipe: Bacon scalloped potatoes

Bacon scalloped potatoes, We use prepare 9 Ingredients And 9 Steps

Ok now Tutorial of Bacon scalloped potatoes Here's one of the newest family favourites especially the kids. These tasty scalloped potatoes are flavored with diced cooked bacon. The scalloped potatoes are baked with a creamy onion and bacon sauce.

Bacon scalloped potatoes Recipes for Potatoes Soup And Sausage and Ground Beef and. These scalloped potatoes can be made ahead of time. These cheesy scalloped potatoes with cheese and bacon are soon to be your family's favorite potato recipe. You can cook Bacon scalloped potatoes by using 9 ingredients and 9 steps. Here is how you cook Bacon scalloped potatoes.

Ingredients of Bacon scalloped potatoes

  1. Prepare 5 lb of Potatoes.
  2. You need to prepare 2 lb of Velveeta cheese.
  3. You need to prepare 9 oz of Hormel real bacon pieces.
  4. You need to prepare 3 bunch of Pepper.
  5. Prepare 3 bunch of Salt.
  6. You need to prepare 6 tbsp of Margarine.
  7. Prepare 6 tbsp of Flour.
  8. You need to prepare 2 can of Carnation evaporated milk.
  9. Prepare 32 oz of Water give or take.

My favorite cheesy, creamy, garlicky, always-delicious scalloped potatoes recipe. Most scalloped potatoes don't have cheese. (Potatoes au gratin do.) But we couldn't resist adding cheddar You should add bacon, too. Creamy potatoes + crispy, smoky bacon = a no-brainer. Share: Rate this Recipe Remove bacon with a slotted spoon, reserving grease.

Bacon scalloped potatoes instructions

  1. (Step 1.) First preheat oven to 375°F..
  2. (Step 2.) Rinse, pill, slice into 1/4 size slivers of potatoes give or take then rinse again..
  3. (Step 3.) Cut Velveeta cheese into 1/2in. squares give or take..
  4. (Step 4.) Place one layer of potatoes about 1 pound 10oz. give or take then one layer of Velveeta cheese about 12oz. then one layer of bacon bits about 3oz. then one bunch of pepper then one bunch of salt then 2tbsp. margarine throughout the layer then one layer of flour about 2tbsp. Repeat for three layers or until pan is almost filled. Give at least 1in. from the top for cooking space..
  5. (Step 5.) Add two cans of Carnation evaporated milk throughout the pan..
  6. (Step 6.) Add 32oz. of water give or take, make sure you only put enough water to barely cover the potatoes..
  7. (Step 7.) Mix it all together with two cooking spoons within the pan..
  8. (Step 8.) Place in oven for 4 to 6 hours while watching it periodically to ensure it cooks thoroughly. Also ensure you leave some of the water/milk in it (do not drain) the potatoes will soak it up..
  9. (Step 9.) let sit for 30 to 45 minutes before serving..

Scalloped Potatoes Au Gratin are different than just scalloped potatoes because Au Gratin Potatoes Au Gratin with tender layers of buttery potatoes, bacon and onions cocooned in melty. In a large heavy skillet cook bacon until crisp. Drain and allow to cool then crumble and set aside. If bacon, cheese, and potatoes sound like comfort food to you, this super easy gluten free scalloped potatoes casserole will leave your family screaming for more. Now arrange potatoes and eggplant into the casserole, dredging potatoes in sauce a bit as you layer.

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