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Ultimate Recipe: Green Peas halwa

Green Peas halwa, We use prepare 7 Ingredients And 5 Steps

Ok now How To Cook Green Peas halwa

Green Peas halwa We can cook Green Peas halwa by using 7 ingredients and 5 steps. Here is how you cook Green Peas halwa.

Ingredients of Green Peas halwa

  1. You need to prepare 1 cup of green peas.
  2. You need to prepare 2 tbspn of ghee.
  3. You need to prepare 1 cup of milk.
  4. Prepare of Sugar as per the taste.
  5. Prepare 1 of cardmom.
  6. You need to prepare 8-10 of Chopped pista.
  7. You need to prepare 8-10 of Chopped cashew.

Green Peas halwa instructions

  1. Firstly take a mixer jar and add 1 cup of green peas and grind them coarsely.
  2. Now in a pan add 2 tbspn of ghee and once the ghee is heated add the grinded green peas and cook it for 5 to 8 Min untill the peas gets soft (to check if it turned soft or no just taste it).
  3. Now add milk, sugar, cardmom and cook it untill the milk is completely evaporated..
  4. Once the milk is evaporated add chopped cashew and pista and give it a mix a turn off the flame.
  5. Your green peas halwa is ready.

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