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Simple recipe: Syrian Harisa

Syrian Harisa, We need prepare 11 Ingredients And 5 Steps

Ok now How To Cook Syrian Harisa

Syrian Harisa We can cook Syrian Harisa by using 11 ingredients and 5 steps. Here is how you achieve Syrian Harisa.

Ingredients of Syrian Harisa

  1. Prepare 500 gram of course semolina (about 3 cups).
  2. You need to prepare 1 cup of coconut flakes.
  3. You need to prepare 1 cup of yoghurt.
  4. Prepare 1 cup of brown sugar.
  5. You need to prepare 50 grams of butter.
  6. You need to prepare 1 TSP of baking powder.
  7. You need to prepare 100 grams of almonds.
  8. You need to prepare 3 cups of brown sugar.
  9. Prepare 1 1/2 cups of water.
  10. You need to prepare of juice of half a lemon.
  11. Prepare 1 TSP of flower water.

Syrian Harisa directions

  1. Add the semolina, coconut, yoghurt and the 1 cup of brown sugar and baking powder with dissolved butter in a bowl. Mix all ingredients well with a spatula..
  2. Spread evenly into an oiled baking pan and introduce into a 180 degrees C oven for 20-30 minutes till top turns golden brown..
  3. In a separate saucepan dissolve 3 cups of brown sugar into the water with the flower water and the lemon juice added. Reduce over medium heat and stir occasionally till it turns into a syrup. Brown sugar has the appearance of caramel which gives the dessert a very appetizing color..
  4. Pull the pan out of the oven and let it cool down..
  5. Add the hot syrup on top of the harisa and leave overnight to absorb it. Enjoy as a breakfast the next day..

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