Simple recipe: Sweet and Healthy Colorful Idli
You can cook Sweet and Healthy Colorful Idli by using 3 ingredients and 3 steps. Here is how you achieve Sweet and Healthy Colorful Idli.
Ingredients of Sweet and Healthy Colorful Idli
- You need to prepare 1 cup each of raw rice, idli rice,urad dal (spilit black gram lentil).
- Prepare 1/4 tbsp of fenugreek seeds.
- Prepare as needed of rose syrup and carrot syrup.
Sweet and Healthy Colorful Idli step by step
- First rinse rice, urad dal and fenugreek in a separate bowl for 8 to 10 hours. Grind above mentioned ingredients separately. Now mix well and make it a Idli batter consistency..
- Now take two bowls, in one bowl add rose syrup and batter and in another bowl add carrot syrup and mix well..
- Take a Idli maker and grease it with oil. Now pour the mixed batter and allow to steam for 20 mins. It's ready to eat..
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