How To Make Ranch Chicken Meal

Ranch Chicken Meal, We need prepare 13 Ingredients And 10 Steps

Ok now How To Serve Ranch Chicken Meal

You can cook Ranch Chicken Meal by using 13 ingredients and 10 steps. Here is how you achieve Ranch Chicken Meal.

Ingredients of Ranch Chicken Meal

1. You need to prepare 1 packages of Chicken tenderloins.
2. You need to prepare 1 packages of Frozen green beans.
3. You need to prepare 1 packages of Frozen corn.
4. Prepare 1 medium of Turkey sausage link.
5. You need to prepare 1 box of Elbow Pasta.
6. Prepare 2 cup of Kraft sharp shredded cheese.
7. You need to prepare 2 dash of Mrs. Dash, Accent, salt, pepper on tenderloins.
8. You need to prepare 1 packages of Hidden Valley Salad Dressing and Seasoning Mix.
9. You need to prepare 1 packages of Jiffy Cornbread.
10. Prepare 1 cup of Flour.
11. You need to prepare 2 of Eggs.
12. You need to prepare 1/2 can of Evaporated carnation milk.
13. Prepare 1/3 cup of Hot water you can save some of the boiling water from draining pasta.

Ranch Chicken Meal instructions

1. Season chicken tenderloins with seasonings and ranch packet once seasoned let sit in refrigerator.
2. Bowl a pot of water for elbow pasta.
3. Add frozen corn and green beans to s pot with 1 1/2 cup of water salt, pepper, and butter let bowl till vegetables are tender and cut up medium sausage link in pot.
4. Beat two eggs. Place flour in brown paper bag.
5. Heat 4 cups of vegetable oil to hot enough to drop tenderloins.
6. Take chicken out refrigerator dip each in egg then bag of flour drop in oil. Fry each cooked throughly Each tenderloin should take 10 mins or listen for grease to shallow fry.
7. Mac and cheese.
8. Once water boils add pasta. Once pasta is done drain. Return to pot on an off burner add cheese and 1/2 can of evaporated carnation milk stirring add more cheese than milk cut milk and cheese with 1/3 cup of hot water once brought to sauce consistency let sit lid off pot stirring till sauce is thick and creamy.
9. Vegetables should be checking as they boil tasting water and pasta for desired seasoning and tenderness then turn burner off drain water if needed.
10. Jiffy cornbread as directions on box except add 1/4 cup butter and sugar mix add to muffin tray and follow directions for timing.

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