Skip to content Skip to sidebar Skip to footer

Easy Recipe: Russian Teacake (Nut Balls)

Russian Teacake (Nut Balls), We need prepare 7 Ingredients And 6 Steps

Ok now Easy Tutorial Russian Teacake (Nut Balls)

Russian Teacake (Nut Balls) You can cook Russian Teacake (Nut Balls) by using 7 ingredients and 6 steps. Here is how you cook Russian Teacake (Nut Balls).

Ingredients of Russian Teacake (Nut Balls)

  1. Prepare 1 cup of Soften Butter.
  2. Prepare 1/2 cup of Confectioners Sugar.
  3. Prepare 1 tsp of Vanilla Extract.
  4. You need to prepare 2 1/4 cup of Flower.
  5. You need to prepare 1/4 tsp of Salt.
  6. You need to prepare 3/4 cup of Finely Chopped Nuts.
  7. Prepare 1/2 cup of Little extra confectioners sugar for rolling..

Russian Teacake (Nut Balls) instructions

  1. Pre-heat oven to 450.
  2. Thoroughly mix butter, sugar and vanilla together..
  3. Work in flour, salt and nuts until dough holds together..
  4. Shape dough into 1-inch balls. Place on undressed baking sheet. Bake 10 - 12 minutes or until set, but not brown..
  5. While warm, roll in extra confectioners sugar. Cool. Roll in sugar again..
  6. Makes 3 dozen.

Thank you For exploring our simple site about Russian Teacake (Nut Balls), may our cooking recipe of Russian Teacake (Nut Balls) usefull and work :) and please take our other recipe collection, there are over million Simple recipes such as Russian Teacake (Nut Balls) with 7 Ingredients And 6 recipe directions are available just for us

#How To Cook Russian Teacake (Nut Balls), Cooking Russian Teacake (Nut Balls), #Simple Recipe Russian Teacake (Nut Balls), #Simple direction Russian Teacake (Nut Balls), #Homemade Russian Teacake (Nut Balls), #Step by step cooking Russian Teacake (Nut Balls), #Delicous Russian Teacake (Nut Balls), #How To Make Russian Teacake (Nut Balls), #Food Russian Teacake (Nut Balls)

OTHER RECIPE AVAILABLE HERE

Post a Comment for "Easy Recipe: Russian Teacake (Nut Balls)"