Corn chowder for instant pot, It Needs prepare 13 Ingredients And 8 Steps

Ok now How To Serve Corn chowder for instant pot Making Corn Chowder in Instant Pot is completely a MESS FREE process. Yes, absolutely This can be your VEGAN CORN CHOWDER made in INSTANT POT. To substitute DAIRY in the recipe, use plant-based ingredients like almond milk or soy milk.

Here is an easy recipe to throw into your instant pot. Chicken corn chowder is full of flavor and a must make pressure cooker recipe. So I ate some and the rest went into the refrigerator for lunch the next day. We can cook Corn chowder for instant pot using 13 ingredients and 8 steps. Here is how you cook Corn chowder for instant pot.

Ingredients of Corn chowder for instant pot

You need to prepare 4 ears of corn on the cob.
You need to prepare 4 of or more slices bacon chopped.
You need to prepare 3 tsp of minced garlic (or 3 large cloves finely chopped or crushed).
You need to prepare 1 of small yellow onion diced.
You need to prepare 4 of red or golden potatoes peeled and cut into chunks - I don’t always peel mine.
You need to prepare 2 cups of water.
You need to prepare 2 cups of low-sodium vegetable stock or chicken stock.
Prepare 1.5 cups of half and half.
You need to prepare 1 tablespoon of cornstarch.
You need to prepare 1/2 tsp of salt.
You need to prepare 1/2 tsp of black pepper.
Prepare of Optional.
Prepare of Add 1/2 red pepper.

But he's the one who edits all the videos we make, and guys, there were questions. Pressure Cooker / Instant Pot Corn Chowder made with fresh corn kernels, tender potatoes, bacon, and homemade corn broth is satisfying and packed with end-of-summer flavors. This also adds a delicious smoky flavor to the finished product. How To Steam Potatoes for Chowder.

Corn chowder for instant pot instructions

Turn pressure cooker on. Press SAUTE button. Wait 2 minutes for the pot to heat up. Add chopped bacon. Cook until almost all of is crispy or to your liking. Remove onto a plate..
Add garlic and onion to pot with bacon grease. Saute for 3 to 4 minutes, stirring often..
Cut corn kernels off the cobs. Add to pot with onion. Saute for 2 minutes, stirring often..
Press OFF button on Instant Pot. To stop sauté button..
Add potatoes, water, stock and half of cooked bacon. Or if you do not wish to garnish with bacon then put all of it in. Season with salt and pepper..
Close lid, set to sealing position. Press MANUAL button and set timer to 10 minutes. The pressure cooker will start cooking. It will take it a few minutes to come to warm up and come to pressure..
When the Instant Pot is done it will beep. Click OFF button. Let pressure cooker naturally release. This can take up to about 5 to 10 minutes. In the meantime, whisk together half and half and the cornstarch. Add half and half to pot and stir. Let sit for 10 minutes..
Serve chowder and if you saved some then serve garnished with reserved bacon.

OH MY Goodness is this Instant Pot potato corn chowder amazing! I have been experimenting with new appliance of mine since I got it just before Christmas and it has changed my world! This Instant Pot corn chowder is a full meal in a bowl and packed with flavor on all levels. It's rich, savory, slightly spicy, and a tad sweet How to Make Instant Pot Corn Chowder. Using a large knife, cut off kernels from corn cobs.

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