Flower Petal Shaped Carrot Slices (for Garnish), We need prepare 1 Ingredients And 5 Steps

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We can cook Flower Petal Shaped Carrot Slices (for Garnish) by using 1 ingredients and 5 steps. Here is how you achieve Flower Petal Shaped Carrot Slices (for Garnish).

Ingredients of Flower Petal Shaped Carrot Slices (for Garnish)

You need to prepare 1 1/2 of cm Carrot (sliced).

Flower Petal Shaped Carrot Slices (for Garnish) instructions

Slice a disk of carrot 1.5 cm in length..
First, cut away the sides of the carrot so that both ends are pointed, forming an oval..
In one of the ends, make two diagonal incision of 3-4 mm each to remove a small wedge (as shown)..
Set the chunk of carrot as prepared in step 3 onto its side and slice it to your desired thickness. Boil or microwave and use..
If you use these to garnish a thick potage soup, they will float. Try setting them on the surface as a garnish. So pretty!.

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