Ultimate Recipe: Sunshine caramel apple pie
Carefully stir apples into caramel (it will bubble and seize up). Fill shell with cold apples and caramel. DON'S CARAMEL APPLE PIE: This is my favorite pie recipe. You can cook Sunshine caramel apple pie by using 14 ingredients and 11 steps. Here is how you achieve Sunshine caramel apple pie.
Ingredients of Sunshine caramel apple pie
- Prepare 2 cups of flour all purpose.
- Prepare 2 sticks of butter.
- You need to prepare 1/4 teaspoon of salt.
- You need to prepare 1 Tbsp of sugar.
- Prepare 3 Tbsps of apple cider vinegar.
- You need to prepare 1 (12 inch) of square foil.
- Prepare 4 of apples (granny Smith).
- Prepare 1 of lemon juice.
- You need to prepare 1/2 cup of brown sugar.
- Prepare 1/8 of teasp salt.
- You need to prepare 1/4 teaspoon of cinnamon powder (u may add more).
- You need to prepare 1 Tbsp of cornstarch.
- Prepare 1 (13.4 oz) of Nestle La Lechera Caramel.
- You need to prepare 1 teaspoon of sugar.
I am always picking up cheap glass pie plates at garage sales to use when giving these pies away. For my pies I use the ready to unroll & bake pie crust found in the refrigerated section of the grocery. A classic apple pie is always at the top of our fall baking list, but this year we are deciding to step it up. Caramel brings out the sweetness of apples and makes it taste even MORE like fall.
Sunshine caramel apple pie directions
- To make Pie Crust Frist slice cold butter into cubes, place the butter in to freezer,, Take and put your dry ingredients in a large bowl mix it, Take out your butter and put it in your dry ingredients, with your clean fingers make dough like pea size mix, Now your cold apple cider vinegar (you want to make sure it's cold)put in your dough mix,mix with you hands now work the dough, (don't overwork the dough) now divided the dough by 2 Wrap them with plastic wrap place in refrigerator for 2 hours,.
- Now it's been 2 hours, take one of the dough out of the refrigerator, on a floured surface you will roll out your dough, try and get it about 12 inches in circle for a 9"inch pie dish.
- Place dough in pie dish (it's easier to move the dough with rolling pin) Placing in dish evenly,set a side..
- Now for the Apple's Cut them in 1/2 " inch thick,put lemon juice and toss the Apple's to coat them, Now mix brown sugar, salt,cinnamon powder, and cornstarch, toss till all Apple's are coated,.
- .
- Now put them in pie dish,oven should be preheating on 350°F,u will also bake on 350°F..
- Now put the Nestle La Lechera Caramel On top of Apple's,spreading over them.
- .
- Now time to roll out the last dough Roll out to same size as the other one, Useing a pizza cutter, roll out strips then weave them over the Apple's,making a weave top, Bake for 30 mins,then tent foil On top for 30 more mins,then take off foil, Bake a additional 20 minutes or until golden brown, done Now let the pie cool completely about 2 hours or more, Enjoy !!!!.
- Sprinkle sugar on top then bake.
- .
How to Roll Out Pie Dough using my best ever pie crust recipe so there's no rips, tears, and it bakes up beautifully. Salted Caramel Apple Pie. featured in Impressive Thanksgiving Pies. This Salted Caramel Apple Pie is loaded with juicy apple slices and salted caramel sauce! Baked in the flakiest all-butter pie crust, it's the perfect apple pie for Thanksgiving or Christmas! Caramel Apple Pie So are you ready for Fall or what?
#How To Cook Sunshine caramel apple pie, Cooking Sunshine caramel apple pie, #Simple Recipe Sunshine caramel apple pie, #Simple direction Sunshine caramel apple pie, #Homemade Sunshine caramel apple pie, #Step by step cooking Sunshine caramel apple pie, #Delicous Sunshine caramel apple pie, #How To Make Sunshine caramel apple pie, #Food Sunshine caramel apple pie
Post a Comment for "Ultimate Recipe: Sunshine caramel apple pie"